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Gary´s Cookbook

Cookbook

Lime Vinaigrette

Salad Dressings and Sauces

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Ingredient list

1/3 cup fresh lime juice 2 Tbs. sugar 1 Tbs. Dijon mustard ¼ tsp. garlic salt ¼ tsp. ground black pepper 1 cup vegetable oil

Preparation

- In a small bowl, combine lime juice and next four ingredients. Slowly whisk in oil. Cover and chill. Store in airtight container for up to two weeks.

Recipe detail

  •  
  • Country Region
  • Cost
  • Lactose free
    Yes
  • Vegetarian
    Yes
  • Vegan
    Yes
  • Diabetic
    Yes
  • Gluten free
    Yes
  • Servings
    1
  • Alternative amount
  • Preparation time
    5 minutes
  • Calories
  • Kilojoule
  • Fat content
  • Bread unit
  • Protein content
  • Carbohydrates
  • Degree of difficulty
    Very easy
  • Changed
    30 November -0001
  • Read
    2823

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